OUR STORY

Full Circle Homestead started as a seed in a tiny apartment over freezer jam and refrigerator pickles many years ago. It grew into a seedling with yogurt, kombucha, and our first set of raised beds and an apple tree in a small urban backyard. It became deeply rooted through books, healing with food, and a lot of research. It bloomed with ideas and a leap of faith to start this incredible journey.

 

Our hearts are passionate about eating whole foods that renew the body from the inside out, restoring meal time at the table with family for intentional time and conversation, and redeeming a slow traditional life.